Saturday, June 23, 2012

Kimchi

Saw a pile of Chinese cabbage at this vegetable and meat market in the Pune cantonment. Shivaji market.  I have found a genuine Korean restaurant near where I work.  I had been advised by the proprietor to grab and buy a head of Chinese cabbage whenever I saw one before the 600 or so Koreans who live in Pune got to it.  To fulfill my dream of making kimchi at home in Pune.  So I did!  Its being salted down as I write, along with some daikon radish. Tomorrow, the pepper and garlic.  It will be a vegetarian one.